£14.95

In stock
| Country | South Africa |
|---|---|
| Region | Stellenbosch |
| Grape | 100% Cabernet Franc |
| ABV | 13.5% |
| Awards/Accolades | 91 Points; Tim Atkin MW, South Africa Report 2024, 92 Points Decanter Wine of the Week May 2023 |
| Good to know | Organic practices, Vegan |
Bags of smoky blackberries, dark cherries and hints of leather on the nose in Raats Dolomite Cabernet Franc. This draws you in to savour the succulent, spicy black fruit flavours coupled with good structure and length; very moreish, fresh and full-bodied at the same time!
This is a terrific example of Cabernet Franc with a small addition of Malbec. The result is like a succulent Loire, or even a gentle Bordeaux, that is stylish, rich, but elegant and above all approachable, with a nice balance of fruit, integrated tannins and a velvet, smooth finish. The 2022 vintage will age gracefully, and will be drinking well through to 2030 respectively, with careful cellaring. This wine receives consistent, excellent reviews from Decanter and Tim Atkin MW and it represents fantastic value.
Bruwer Raats is the grower and wine maker of this wine and he just loves the underated Cabernet Franc grape, and has made it his mission to bring out the best from his 25 – 35 year-old-vines grown on decomposed dolomite granite soils of Stellenbosch. The grapes for this wine are hand-picked and hand-sorted three times, and after fermentation this wine went through a malolactic fermentation in stainless steel before being aged in 300 litre French oak barriques and some in concrete for 14 months.
Bruwer is a gentle giant of a man and his reputation matches his stature. His mastery of chenin blanc and cabernet franc is bringing him praise from around the world as “the most exciting and forward thinking winemaker” in Stellenbosch. After making wines around the world he returned to his native South Africa in 2000, to set up his own vineyards and winery. Purchasing the only land he could afford, some relatively cheap and ‘undesirable’ plots in the Polkadraai Hills, it soon became apparent that the unique granite-based terroir was producing some incredible wines, and is now recognised as one of the finest wards in Stellenbosch.
As part of the new wave of South African winemakers, he crafts soil specific wines that embody the unique characteristics of the region. With hand harvesting, whole bunch pressing and using natural fermentation without fining or filtering it helps him create wines that are world class.
Tim Atkin MW Special South Africa Report 2023 – his Podium of Awards awarded Bruwer Raats with Winemaker of the Year 2023
“Dolomite is always the most floral and approachable of Bruwer Raats’ quartet of Cabernet Francs, aged in an equal combination of older oak and concrete. Tarragon, green pepper and graphite aromas are a scented prelude to a palate of tomato leaf and black cherry and a crunchy finish. 91 Points. Drink 2025-30” Tim Atkin MW Special Report South Africa 2024
“Wow, super good value!’ were the first words I wrote on tasting this – and not surprising with Cabernet Franc maestro Bruwer Raats behind it. A 10% addition of Malbec gives lovely plushness and 14 months in oak adds a gentle smoky depth, but the flavours are all Franc: inky blue and blackberries, blood plums, crushed herbs and lingering graphite freshness, all cloaked in supple tannins. Drink 2023 – 2027. ” 92 Points. Decanter Wines of the Week May 2023
“Dolomite is the cheapest of Bruwer Raats’ impressive trio of Cabernet Francs, made with fruit from Bottelary and the Polkadraai HIlls. Very lightly wooded to let the fruit express itself, it has violet and green pepper aromas and a racy, refreshing plum and black cherry palate. 92 Points; Drink 2023 – 2028,” Tim Atkin MW Special Report South Africa 2022
“Energetic, tensile nose of wonderfully defined red and black fruit, sage, bell pepper and clove aromas; hints of dried blood emerge with time. The palate is very well balanced, taut and fresh, with supple tannins, a fine bead of acidity, a harmonious, sophisticated finish, and suggestions of black pepper on the aftertaste. This is a brilliant Cabernet Franc from Raats that will age gloriously. 95 Points.” + Best Value Red South Africa: Neal Martin, Wine Critic, Vinous. June 2022
“Produced in the driest vintage for 50 years, which lowered the crop by 35%, this stylish scented Cabernet Franc wouldn’t look out of place in Saumur-Champigny in the Loire Valley. Perfumed, intense and deeply coloured, with subtle wood and classic capiscum and green herb characters. 91 Points. Drink 2021 – 26. Tim Atkin MW Special Report South Africa 2020 (2018 Vintage)
“Dolomite is the cheapest red in the Raats’ range and is intended to be a “pure expression of Cabernet Franc”, according to Bruwer Raats. Sourced from three sites and blended with 5% Malbec, it’s grassy, juicy and oral with some tannic backbone.” 90 Points: Drink 2020-24 Tim Atkin MW Special Report South Africa 2019
“The idea behind this wine is to make a “very pure expression of Cabernet Franc” according to Bruwer Raats. Light and leafy, in the style of a St Nicolas de Bourgeuil, its a tangy, refreshing introduction to the joys of the variety”. 90 Points; Drink 2018 – 2023. Tim Atkin MW Special Report South Africa 2018.
In his Special Reports on South African Wines over the years and including 2023 Tim Atkin MW classified the top wineries into groups, placing Raats as a First Growth. This wine is terrific value and of a consistent, high standard.
Retails in a few Independent wine merchants £15.75 – £18.99
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